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Silver & Green’s pickled peppers are a punchy little addition to any plate. Popular in Spanish cuisine, they’re ideal for tapas, pinxtos, or adding a touch of heat and flavour to lentils, beans, grilled meats, roasted veg — and especially cured meats. Bright, bold, and ready to liven things up.
Jar size: 350g
Guindilla Chilli ingredients: Water, Spicy Peppers (Sulphites), Vinegar, Acidifier: Acetic Acid, Preservatives: Potassium Sorbate
Storage: Store in a cool, dry place away from direct sunlight. Once opened keep refrigerated
Silver & Green’s pickled peppers are a punchy little addition to any plate. Popular in Spanish cuisine, they’re ideal for tapas, pinxtos, or adding a touch of heat and flavour to lentils, beans, grilled meats, roasted veg — and especially cured meats. Bright, bold, and ready to liven things up.
Jar size: 350g
Guindilla Chilli ingredients: Water, Spicy Peppers (Sulphites), Vinegar, Acidifier: Acetic Acid, Preservatives: Potassium Sorbate
Storage: Store in a cool, dry place away from direct sunlight. Once opened keep refrigerated